The country’s premier food awards are back. This year the NDTV Good Times Food Awards 2012 is all about Celebrating Recipes.

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Our Super Chefs Ritu Dalmia and Aditya Bal gave a live cooking session to foodies in New Delhi and Bengaluru.

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An extensive shortlisting process, stringent judging parameters and impeccable credentials, meet our high powered jury that ensures all of this.

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In keeping with the theme of this year’s awards, our eminent panel of Super Chefs and Gourmands share their favourite signature recipes.

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Winners 2012

  • Best North Indian Restaurant
    Best North Indian Restaurant

    Winner
    INDIAN ACCENT, THE MANOR – NEW DELHI

  • Best Coastal Indian Restaurant
    Best Coastal Indian Restaurant

    Winner
    GAJALEE COASTAL FOOD – MUMBAI

  • Best Regional Restaurant
    Best Regional Restaurant

    Winner
    BHOJOHORI MANNA, KOLKATA

  • Best Asian Restaurant
    Best Asian Restaurant

    Winner
    GUNG THE PALACE, INDEPENDENT – DELHI

  • Best Dessert & Coffee Menu
    Best Dessert & Coffee Menu

    Winner
    THE OBEROI PATISSERIE AND DELICATESSEN, THE OBEROI HOTEL- NEW DELHI

  • Best Bar
    Best Bar

    Winner
    AURUS – MUMBAI

  • Best European Restaurant
    Best European Restaurant

    Winner
    SMOKE HOUSE ROOM – NEW DELHI

  • Sensational Debut
    Sensational Debut

    Winner
    YAUATCHA – MUMBAI

  • All-time favourite Restaurant
    All-time favourite Restaurant

    Winner
    KARAVALLI, GATEWAY HOTEL, RESIDENCY ROAD, BENGALURU

  • Best Dhaba
    Best Dhaba

    Winner
    MULLAPANDAL KALLU TODDY SHOP, ERNAKULAM

  • Special Jury Award
    Special Jury Award

    Winner
    DOWN TO EARTH, MUMBAI
    BLUE PLANET CAFE, GOA

  • Best Foodie City
    Best Foodie City

    Winner
    INDORE

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